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The best of the best. A fully automatic machine with various reduction curves, automatic reversing, automatic flour duster and dough winder. Easy to operate touch screen operation, easy maintenance and extremely rugged. Can be ordered all in stainless steel, covers and table support included. Very attractive price for this fully loaded machine.
Other Products & Specifications
Download the specifications .pdf document to view all the products in this category and to learn more about dimensions, capacity, power and more characteristics of each products available.
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Guyon West – Commercial bakery equipment and pastry equipment from Fours Guyon, Lambert Mecanique, Panem, Panirecord, Rollmatic, Sorema and VMI.
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(800) 303.7676New & Used bakery Equipment Since 1991
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